Santa Fe Mexican Grill & Cantina - Lake Street Menu

A chunky delight. Freshly diced avocado mixed with onions, tomatoes, cilantro and lime. Gluten free.

Indulgent treat of melted American and Monterrey Jack cheeses with a hint of jalapeos. Topped with diced tomatoes and scallions. Gluten free.

Two toasted corn tortillas filled with melted monterey jack and juicy, tender birria. Comes with onions, cilantro, radishes and birria consome.

Three corn tostadas with fresh tilapia marinated in lime and tossed with onion, tomatoes, cilantro, and a hint of jalapeos. Topped with Avocado

Corn tortilla chips smothered with refried beans, melted cheese and your choice of chicken or ground beef. Topped with scallions, tomatoes, sour cream and guacamole.

Crispy corn tortillas rolled and fried with your choice of Chicken or Shredded Beef. Topped with scallions, tomato, queso fresco and served with salsa ranchera, sour cream and guacamole

Flour tortilla filled with melted cheese and your choice of chicken or beef. Topped with onions, tomatoes, guacamole and sour cream.

Mexican street corn! Roasted corn sauted in butter and tossed with mayonnaise, cotija cheese, tajin, and topped with crispy tortilla strips. Garnished with cilantro

Enchilada with choice of chicken, beef, cheese, pork, or picadillo, and a chicken tamal. Served with refried, black, or whole pinto beans.

Enchilada with choice of chicken, beef, cheese, pork, or picadillo. Taco with same protein options. Served with refried, black, or whole pinto beans.

Choice of chicken, beef, cheese, pork, or picadillo in enchilada, paired with a crispy tostada with same protein choices.

Two enchiladas, choice of chicken, beef, cheese, pork, or picadillo. Served with an option of refried, black, or whole pinto beans.

Two tacos with choice of chicken, beef, pork, or picadillo.

Fire-roasted poblano peppers stuffed with melted cheese and savory spices. Lightly battered and fried to a golden crisp. Served with Guacamole

Fried eggs served atop lightly crisped tortillas, generously covered with a traditional ranchero sauce, often accompanied by rice and beans.

Chorizo and eggs paired with choice of refried, black, or whole pinto beans. Served with flour, corn, or mixed tortillas.

Served with sour cream and guacamole.

Served with sour cream and guacamole.

Chopped up savory marinated chicken breast. Comes with onions, cilantro, lime, and avocado. Served with Rice and Beans.

Tender strips of our famous and juicy carne asada. Comes with onions, cilantro, lime, and avocado. Served with Rice and Beans. Gluten free.

3 street-style corn tortillas filled with our marinated pork with onions and cilantro. Served with rice, beans, lettuce, pico de gallo and sour cream. Gluten free.

3 soft corn tortillas filled with beer battered fried cod. Topped with coleslaw and served with chipotle alioli. Served with rice and beans.

Juicy slices of ribeye steak loaded into three toasted corn tortillas. Comes with guacamole and our zesty mexican chimichurri

Tender pieces of beef with rich and flavourful red chile sauce. Garnished with lettuce, sour cream and pico de gallo. Gluten free.

Diced achiote-marinated pork. Garnished with lettuce, sour cream, avocado and pico de gallo. Gluten free.

Slow-cooked chunks of pork in a green tomatillo sauce. Garnished with lettuce, sour cream and pico de gallo. Comes with whole beans. Gluten free.

Filed with choice of chicken or ground beef. Garnished with lettuce, sour cream and pico de gallo. Gluten free.

Mouth-watering grilled carne asada skirt steak. Comes with guacamole.

A hearty medley of our tasty veggies - zucchini, carrots, broccoli, onions, bell peppers, mushrooms. Comes with guacamole.

Luscious shrimp and mushrooms tossed in a fiery sauce made from tomatoes, a variety of spices, and chili peppers. Served with rice, beans, and tortillas. Spicy. Gluten Free.

Savory shrimp and mushrooms sauted in white wine, butter, and garlic. Served with rice, beans, and tortillas. Gluten Free.

Shrimp, avocado, onion, tomato and cilantro in a tomato broth. Gluten free.

Octopus, avocado, onion, tomato and cilantro in a tomato broth. Gluten free.

Shrimp, octopus, avocado, onion, tomato and cilantro in a tomato broth. Gluten free.

A whole fried tilapia fish served with rice and beans. Garnished with lettuce, onions, avocado and tomatoes. Served with tortillas.

Octopus, shrimp, fish, scallops, clam, crab legs and mussels in a delicious seafood stock. Gluten free.

Slow-cooked chunks of tender pork in gree tomatillo sauce. Served with rice, beans and tortillas. Gluten free.

Shredded seasoned pork and fried onions stir-fried to perfection. Served with guacamole, rice, beans and tortillas. Gluten free.

Gluten free.

Served in a crispy flour shell filled with sauteed onions, bell peppers, mushrooms, carrots, zucchini, broccoli, rice and whole pinto beans. Topped with sour cream, guacamole and shredded cheese.

Flour tortilla filled with melted cheese and sauteed onions, broccoli, zucchini, carrots, mushrooms and bell peppers. Topped with guacamole, sour creme, onions and tomatoes.

A bed of rice topped with sauteed vegetables in a tomato sauce along with melted cheese. Served with tortillas.